Cercate uno chef privato thailandese e giapponese per Festa speciale? Siete nel posto giusto!
Chef Tara ( Giaponese -Tailandese)
Omakase Valentine’s Menu
10 course Omakase 88€
Ysnaka
Mocen Japanete
Amuse Bouche (balsamic toffee cherry tomatoes, sesame seed)
Hotate
hokkaido sea scallops, cauliflower, coconut milk, raspberries
Sake Orenji
(organic Scottish salmon, navel orange supreme, yuzu ponzu, omnge oil,
thai chili)
Kaki
tempura oysters, stone fruit puree, micro coriander
Uni Sushi
Premium Santa Barbara sca urchin, yuzu crème fraiche, caviar,
lemon zest, chives
Chutoro Sushi
seared bluefin tuna belly, apricot herb, lemon oil, nori-goma salt
Foie Gras Sushi
foie gras, sake braised cherries, fish carmel, candied quinoa, negi
Grilled Otoro
Bluefin tuna belly, japanese eggplant, pickled bokchoy, crispy shiitake,
nori-dashi broth
Wagyu Kushiyaki
Japanese filet skewer, aka miso, thai chimichurri
Buta
caramelized kurobuta pork belly, manila clams, chowdered potatoes
Pre Dessert
champagne jelly, seasonal fruit brunoise
Okashi
white chocolate-banana tart, chocolate tuile, banana crumble, white chocolate-yuzu sauce, red velvet chocolate
fudge sauce
Petit Four
apricot truffle, smoked rosemary
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